Once again, gotta give it up to Vegan Dad for his amazing recipes. I spent most of Sunday in the kitchen making various things, but these two recipes still have me smiling today. First, Homemade Sausage which may not look too appealing (please no jokes, ha!) but tastes just-like-sausage. I made a big batch and froze for future use. Next, Lunch Meat which also came out great but now that I look at the picture from Vegan Dad, I will have to slice mine much thinner next time. The nice thing about the lunch meat is you can use it for more than just lunch meat. Sam had some this morning with pancakes (see Banana Pancake Monday) and I just ate some with toast.
I'm in the Bean Club!
1 month ago
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